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— Spices & Aromatics
Vanilla Black TK
Grade A Extract Vanilla
Black TK vanilla beans offering a strong aromatic profile and consistent quality — a cost-effective solution for industrial processing, extraction, and large-scale applications.
— For buyers
Why Vanilla Black TK.
- 01Strong aromatic profile for extraction
- 02Consistent quality, lot-clear sourcing
- 03Cost-effective for industrial use
- 04Available in extract and TK formats
Product Profile
- Origin
- SAVA region, Madagascar
- Botanical
- Vanilla planifolia
- Harvest
- July — September
- Cure
- Traditional Bourbon curing
Grade & Specification
- Length: 12 — 16 cm
- Moisture: 25 — 30%
- Dark, dry, uniform
- Cuts and splits on request
Packaging
- Vacuum bags 1 — 5 kg
- Cartons inside reinforced master cases
Documentation
- Commercial invoice & packing list
- Certificate of origin
- Phytosanitary certificate
- Lot specification sheet
Availability
Year-round, subject to lot
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